The Farmstand Market & Cafe
It took chef and farmer Tricia Houston several years, but she finally opened her restaurant in July. The Farmstand Market & Cafe’s striking barn-red color hints at its all-in commitment to locally grown, farm-fresh food.
The menu offers salads, sandwiches, burgers and desserts, with some seasonal variations. Look for items such as cures and curds (cured meats, cheeses and accoutrements), a grass-fed burger, chorizo burger (using pork), Reuben sandwich, quesadillas, and desserts such as cheesecake and fruit cobbler.
There is also a retail space stocked with locally produced food like jams and jellies and ingredients featured in the cafe, such as bacon, eggs, grass-fed beef and pasture-raised pork.
9914 Old Union Road, Union, Kentucky. 859-817-1134